The Impact of Multisector Intervention to Accelerate Derivation of Child Stunting: A Systematic Review
Abstract
Keywords
Full Text:
PDFReferences
R. E. Black et al., “Maternal and child undernutrition and overweight in low-income and middle- income countries,” Lancet, vol. 382, no. 9890, pp. 427–451, 2013, doi: 10.1016/S0140-6736(13)60937- X.
Unicef/ WHO/The World Bank, “Levels and Trends in Child malnutrition - Unicef WHO The World Bank Joint Child Malnutrition Estimates, key findings of the 2019 edition,” Unicef, p. 4, 2019, doi: 10.1016/S0266-6138(96)90067-4.
R. E. Lasky et al., “The Relationship between Physical Growth and Infant Behavioral Development in Rural Guatemala The Relationship The of Prior Prior Ability and Family Relationship of Ability and Family Characteristics to School Attendance and School Achievement in Rural Ac,” 1975.
A. Jesmin, S. S. Yamamoto, A. A. Malik, and M. A. Haque, “Prevalence and determinants of chronic malnutrition among preschool children: A cross-sectional study in Dhaka City, Bangladesh,” J. Heal. Popul. Nutr., vol. 29, no. 5, pp. 494–499, 2011, doi: 10.3329/jhpn.v29i5.8903.
P. R. Moock and J. Leslie, “Childhood malnutrition and schooling in the Terai region of Nepal,” J. Dev. Econ., vol. 20, no. 1, pp. 33–52, 1986, doi: 10.1016/0304-3878(86)90004-0.
S. Grantham-McGregor, Y. B. Cheung, S. Cueto, P. Glewwe, L. Richter, and B. Strupp, “Developmental potential in the first 5 years for children in developing countries,” Lancet, vol. 369, no. 9555, pp. 60–70, 2007, doi: 10.1016/S0140-6736(07)60032-4.
M. de Onis and F. Branca, “Childhood stunting: A global perspective,” Matern. Child Nutr., vol. 12, pp. 12–26, 2016, doi: 10.1111/mcn.12231.
C. P. Stewart, L. Iannotti, K. G. Dewey, K. F. Michaelsen, and A. W. Onyango, “Contextualising complementary feeding in a broader framework for stunting prevention,” Matern. Child Nutr., vol. 9, no. S2, pp. 27–45, 2013, doi: 10.1111/mcn.12088.
M. W. Bloem et al., “Key strategies to further reduce stunting in Southeast Asia: lessons from the ASEAN countries workshop.,” Food Nutr. Bull., vol. 34, no. 2 Suppl, pp. 8–16, 2013, doi: 10.1177/15648265130342s103.
K. L. M. Wong, M. C. Restrepo-Mendez, A. J. D. Barros, and C. G. Victora, “Socioeconomic inequalities in skilled birth attendance and child stunting in selected low and middle income countries: Wealth quintiles or deciles?,” PLoS One, vol. 12, no. 5, pp. 1–18, 2017, doi: 10.1371/journal.pone.0174823.
M. Hossain et al., “Evidence-based approaches to childhood stunting in low and middle income countries: A systematic review,” Arch. Dis. Child., vol. 102, no. 10, pp. 903–909, 2017, doi: 10.1136/archdischild-2016-311050.
M. T. Ruel and H. Alderman, “Nutrition-sensitive interventions and programmes: How can they help to accelerate progress in improving maternal and child nutrition?,” Lancet, vol. 382, no. 9891, pp. 536– 551, 2013, doi: 10.1016/S0140-6736(13)60843-0.
B. Fenn, A. T. Bulti, T. Nduna, A. Duffield, and F. Watson, “An evaluation of an operations research project to reduce childhood stunting in a food-insecure area in Ethiopia.,” Public Health Nutr., vol. 15, no. 9, pp. 1746–1754, 2012, doi: 10.1017/S1368980012001115.
A. A. Kalimbira, C. MacDonald, and J. R. Simpson, “The impact of an integrated community-based micronutrient and health programme on stunting in Malawian preschool children,” Public Health Nutr., vol. 13, no. 5, pp. 720–729, 2010, doi: 10.1017/S1368980009991753.
S. K. Mistry, M. B. Hossain, and A. Arora, “Maternal nutrition counselling is associated with reduced stunting prevalence and improved feeding practices in early childhood: A post-program comparison study,” Nutr. J., vol. 18, no. 1, pp. 1–9, 2019, doi: 10.1186/s12937-019-0473-z.
I. Ramírez-Silva, J. A. Rivera, J. L. Leroy, and L. M. Neufeld, “The Oportunidades Program’s Fortified Food Supplement, but Not Improvements in the Home Diet, Increased the Intake of Key Micronutrients in Rural Mexican Children Aged 12–59 Months,” J. Nutr., vol. 143, no. 5, pp. 656–663, 2013, doi: 10.3945/jn.112.162792.
L. Menasria et al., “Mitigated impact of provision of local foods combined with nutrition education and counseling on young child nutritional status in cambodia,” Nutrients, vol. 10, no. 10, 2018, doi: 10.3390/nu10101450.
P. M. Pronyk et al., “The effect of an integrated multisector model for achieving the Millennium Development Goals and improving child survival in rural sub-Saharan Africa: A non-randomised controlled assessment,” Lancet, vol. 379, no. 9832, pp. 2179–2188, 2012, doi: 10.1016/S0140- 6736(12)60207-4.
L. C. Smith, F. Khan, T. R. Frankenberger, and A. K. M. A. Wadud, “Admissible Evidence in the Court of Development Evaluation? The Impact of CARE’s SHOUHARDO Project on Child Stunting in Bangladesh,” World Dev., vol. 41, no. 1, pp. 196–216, 2013, doi: 10.1016/j.worlddev.2012.06.018.
C. Stunting et al., “Two Food-Assisted Maternal and Child Health Nutrition Programs Helped Mitigate the Impact of Economic Hardship on,” J. Nutr., vol. 140, pp. 1139–1145, 2010, doi: 10.3945/jn.109.114272.allocate.
A. Lechtig, G. Cornale, M. E. Ugaz, and L. Arias, “Decreasing stunting, anemia, and vitamin A deficiency in Peru: Results of the good start in life program,” Food Nutr. Bull., vol. 30, no. 1, pp. 37– 48, 2009, doi: 10.1177/156482650903000104.
O. Bilukha, C. Howard, C. Wilkinson, S. Bamrah, and F. Husain, “Effects of multimicronutrient home fortification on anemia and growth in Bhutanese refugee children,” Food Nutr. Bull., vol. 32, no. 3, pp. 264–276, 2011, doi: 10.1177/156482651103200312.
C. G. Victora, E. M. Aquino, M. Do Carmo Leal, C. A. Monteiro, F. C. Barros, and C. L. Szwarcwald, “Maternal and child health in Brazil: Progress and challenges,” Lancet, vol. 377, no. 9780, pp. 1863– 1876, 2011, doi: 10.1016/S0140-6736(11)60138-4.
DOI: https://doi.org/10.33096/injhss.v3i1.224
Refbacks
- There are currently no refbacks.
InJHSS indexed will be:
___________________________________________________________
International Journal of Halal System and Sustainability (InJHSS)
ISSN 2808-9154
Published by Universitas Muslim Indonesia
W : http://www.umi.ac.id/
E : ichalalumi@umi.ac.id
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0