Teknologi penanganan Pasca panen jagung bagi kelompok Tani di Desa Tonasa Kecamatan Sanrobone Kabupaten Takalar

Penulis

  • Suraedah Alimuddin Departemen Agroteknologi, Fakultas Pertanian, Universitas Muslim Indonesia
  • Siti Sabahannur Departemen Agribisnis, Fakultas Pertanian, Universitas Muslim Indonesia
  • Netty Syam Departemen Agroteknologi, Fakultas Pertanian, Universitas Muslim Indonesia

DOI:

https://doi.org/10.33096/balireso.v9i1.295

Kata Kunci:

devotion, Tonasa village, corn, post-harvest

Abstrak

The Lebbae 1 Farmers Group located in Tonasa Village, Takalar Regency is our partner in this devotion. The problem faced by partners is the low quality of the corn grain produced due to inadequate post-harvest handling so that the grain harvest often does not meet SNI quality requirements and the demands of the industrial sector. The aim of the devotion is to increase the knowledge and skills of partners in determining harvest time and post-corn handling so that the quality of the corn grain produced can be better. The solution offered is education to partners through counseling and plot demonstrations regarding harvest time and post-harvest handling of corn. Implementation methods are counseling, training, plot demonstration, mentoring, and monitoring and evaluation. This devotion activity has provided benefits for partner farmers because it can increase their understanding and skills in terms of harvest time with an increase in score of 51%, post-harvest handling (72%), and understanding of safe seed moisture content for storage (78.4%) so that The seeds obtained are of better quality. Mitra has participated in the entire series of service activities with great enthusiasm. They hope that activities like this can take place in a sustainable manner

Referensi

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BPS (Badan Pusat Statistik), 2020. Sanrobone Dalam Angka BSN (Badan Standardisasi Nasional). 2013. SNI 3920:2013 Jagung. Badan Standardisasi Nasional, Jakarta

Darwis, Valeriana. 2018. Potensi Kehilangan Hasil Panen dan Pasca Panen jagung di Kabupaten Lampung Selatan. Journal of food system and agribusiness 2(1):55-67.

Kariyasa K., Bonar M. Sinaga, dan M.O. Adnyana, Proyeksi Produksi dan Permintaan Jagung, Pakandan Daging Ayam Ras di Indonesia. Jurusan Sosial Ekonomi Pertania, Fakultas Pertanian IPB dan Pusat Penelitian Sosial Ekonomi Pertanian, Badan Litbang Pertanian

Nino, J. (2018). Analisis Kualitas dan Kadar Aflatoksin Jagung pada Pengeringan dengan Udara Alamiah. Jurnal Pertanian Konservasi Lahan Kering International Standard of Serial Number 2477-7927 Savana Cendana 3(4) 58-60.

Unduhan

File Tambahan

Diterbitkan

2024-01-31

Terbitan

Vol.9 No.1 (Januari, 2024)

Bagian

Articles

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